New favorite salad alert!!
Bacon. Lettuce. Tomato. Avocado. Oh, and some feta cheese and fresh corn...
BLTA Chopped Salad
Adapted from Key Ingredient
Ingredients
2 cups romaine lettuce, chopped
2 cups fresh arugula, chopped
1 cup iceberg lettuce, chopped
1 pint grape tomatoes, quartered
4 slices bacon, fried and crumbled {or substitute for bacon bits}
1 cup sweet corn
1 avocado, chopped
4 ounces feta, crumbled
1½ tablespoons olive oil
1lime, juiced
¼ teaspoon salt
¼ teaspoon pepper
In a large bowl, combine lettuce, arugula, tomatoes, corn and avocado. Add in salt, pepper, olive oil and lime juice then toss well to coat. Fold in bacon and feta then divide evenly amount 2 plates. Serve and enjoy!
Yields 2 salads
Feeling extra hungry? Top that beauty with a crab cake!
YUM.
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